Who doesn’t love pumpkin?!
Possibly a little late in the pumpkin game, due to pumpkin being a traditionally “fall” food – but hey – throw those pumpkin judgments out the window folks – these Pumpkin Cream Cheese Muffins are yummy!
Pumpkin is chocked full of nutrients – fiber, potassium, iron – it’s a healthy muffin! My favorite thing about these muffins – they are not too sweet – they are like the muffin version of a scone. They provide the muffin texture, just enough sweetness to satisfy, and a little salty crunch at the end – yummers. These Pumpkin Cream Cheese Muffins can be used as a dessert, or for a brunch, or are amazingly brilliant as a side dish for a meal.
Like what you see?!
You can connect with me on:
© Mama Miss. All images & content are copyright protected.
Feel free to share one picture and linking directly to this post for download.
Please do not copy directions, ingredients, or pdf files for your own website or Facebook page.
Copying my post partially, or fully, is strictly prohibited.
All work by Mama Miss is licensed under Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.